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Global Gastronomy back for its third year running ...

Global Gastronomy back for its third year running ...

Action Against Hunger’s  Global Gastronomy was held on Tuesday 22nd September 2015 at the spectacular 1901 at the Andaz  Hotel.

The evening celebrated global cuisine, and united renowned chefs Hameed Farook (1901), Jose Pizarro (Pizarro Restaurant), Chris & Jeff Galvin (Galvin La Chapelle) and Richard Corrigan (Corrigan’s) for one night only as they prepared an exclusive  5-course meal for food-loving guests.  

Guests were welcomed with a Champagne Taittinger reception  accompanied by delicious canapés.

The evening’s Live and Silent Auctions raised £45,000, the money will  go directly to supporting Action Against Hunger’s work  ending child hunger in over 40 countries around the world. 

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