A beautiful aromatic intensity, with great freshness and aromas of tropical fruits - mango and passion fruit stand out with a slightly herbal background. The nose is complex with citric and mineral notes, accompanied by notes of green chilli and tomato leaves. On the palate, there is a beautiful citric acidity making this a perfect wine for matching with food.
Santa Marta Vineyard, Casablanca Valley with loam and clay soils with stony incrustations.
2021 was a fresher year than 2020. Much needed winter rain helped with water supplies. Wines produced are fresh, elegant and aromatic.
100% stainless steel tank fermentation at 12-14 degrees using specially selected yeasts. This wine does not undergo malolactic fermentation in order to preserve acidity.
- Grilled and Roasted White Meats
- Salads and Picnics