The grapes from the Tupungato vineyards in the Uco Valley offer minerality, great character and balance to the final blend. This wine is full of citrus fruits and vanilla notes.
From Tupungato vineyards in the Uco Valley
A great year in the Uco Valley - good yields and great quality fruit produced excellent wines.
The grapes were direct pressed. Fermented in concrete and used oak barrels with native yeasts. Aging “sur lie” without malolactic fermentation.
- Grilled and Roasted White Meats
- Salads and Picnics
- Mature Strong Cheeses