Laissez Faire ‘Foudre’ Pinot Noir 2023 6x75cl

Aromas of beetroot and earth with black cherry, red flowers and oak delivered spices. The tannins are fine and soft with a fine acidity finishing with flavours of black cherry and earthy beetroot.

Vineyards

The grapes are harvested from the Channybearup vineyards in Pemberton, WA. The vineyards have a northern aspect with sandy loam soils.

Vintage

The Pemberton region experienced similar conditions to Margaret River, with excellent winter rains followed by extended periods of cool and dry weather. This allowed for grapes to ripen steadily and with excellent balance and depth.

Winemaking

Fruit was handpicked and sorted. Fermentation was carried out in small lot fermenters. Moderate extraction was aimed to ensure that the vineyard characters were fully expressed. The wine was matured in one year old oak for six months.

Enjoy with:

Lamb Cutlets, pickled courgette, minted labneh