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Wine Details
Frédéric Maignet, Consultant Oenologist talking with Grégory Barbet, President, in the cellars while sampling red wines

Brouilly Tradition 2023 6x75cl

Beaujolais

The nose is very aromatic, with strawberry and raspberry summer fruit aromas. Round, delicate palate with a mineral finish.

Vineyards

Decomposed pink granite soil mixed with sand and stones, and with deeper reserves of clay.

Winemaking

Traditional whole-bunch vinification. Approximately a 15-day maceration. The wine is aged for 9 months in cement vats.