This is a wine of great structure with notes of tobacco, leather and chocolate. It can be enjoyed now but will also age beautifully over several years.
Zuccardi Q Tempranillo is sourced from selected old vines from Santa Rosa vineyards in Mendoza.
Thanks to climatic conditions, we achieved wines with great equilibrium. The 2017 harvest, beyond having below average yields, was characterized by perfect grape health and a good quality in each region. Each area shows different expressions, with an array of different aromas, always connected to the decision, taken along with a team of agricultural engineers, of when the correct harvest date will be. A harvest to remember and one that will produce wines with great potential for aging.
Selected bunches. Tanks are filled by gravity. Fermented in concrete vats with native yeast with a soft extraction by delestage and pigeage. Skin maceration after fermentation for 20-25 days. Full malolactic fermentation and oak ageing.
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