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Wine Details

Moulin-à-Vent 2019 3 x Magnums 3x150cl

Beaujolais

A very different style of Beaujolais Cru which shows the potential of really well made Cru Beaujolais.

Vineyards

Louis Jadot purchased the Château des Jacques estate in Moulin à Vent at the end of 1996. The estate is well known as one of the most prestigious in Beaujolais and is made up of 6 different "clos" totalling 28.78 ha, which are now all vinified separately.

Winemaking

The grapes are de-stemmed and crushed before fermentation and the wine is barrel aged to create a wine with rich and succulent Gamay fruit as well as having the concentration and structure to develop in bottle.

Enjoy with:

  • Grilled and Roasted Red Meats
  • Pizza/Pasta
  • Casseroles/Stews
  • Mild Creamy Cheeses
Good match with traditional Beef Bourguignonnes.