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Wine Details

2017 6x75cl

Mendoza
  • 75cl bottle

A fresh crisp sparkling wine with depth and intensity from time spent on the lees.

Vineyards

From Tupungato in the Uco Valley.

Vintage

Frost was an issue affecting quantity in 2017, but the grapes that survived produced excellent quality wines.

Winemaking

Direct Pressing using just the first juice (Cuvée). Traditional method second fermentation followed by 30 months on the lees.

Enjoy with:

  • Fish/Shellfish
Perfect aperitif wine